Brand Categories
Crafted to taste just like traditional versions Barnes
and Brown offers an exciting range of iconic non-
alcoholic spirits to the world.
Working closely with experienced food scientists
to develop each of their alcohol free spirits they
have reinvented the process to create spirits with
all of the flavour and none of the side effects of the
alcohol alternatives.
Proudly Italian, Sabatini 0.0 is a beverage that is
capable of satisfying the most demanding palates
through its blend of 5 botanicals: sage, thyme, olive
leaves, lavender and lemon verbena. The aromatic
balance carries the drinker on a sensory journey
through the Mediterranean aromas and flavors of
our beloved Tuscany.
Ambroeus is the first of this brands non-alcoholic
spirits and fully embodies their values: innovation,
high quality, authentic taste and Milanese style.
A perfect mix between a bitter soul reminiscent of
bitter and an aromatic one that recalls the great
Italian tradition of Vermouth, all for a unique and
engaging experience.
No Alcohol doesn’t have to mean no flavour. From a Peach Bellini to a Minty Mojito, a fiery Moscow Mule and a Zesty Paloma, Savyll brings to you the finest flavoured cocktails using the highest quality ingredients. Classic. Chic. Convenient.
Pale Fox Alcohol Free is a 0/0 Italian Sparkling
Wine made from a blend of Pinot Grigio and Glera
(Prosecco) grapes, which are used to make a classic
wine before removing the alcohol. The result is
complex and celebratory with an extra dry balance
of acidity, fruit and yeasty notes.
At Seadrift they distill from fresh cut botanicals that
are grown on farms around New South Wales. It is
the intense Australian sunshine on these botanicals
that gives their non-alcoholic spirits a beautiful
bright, fresh, taste.
Botanicals are cut at night and delivered into the
distillery each morning and distilled within an hour.
The distillations are as pure as can be, containing
a tonne of fresh herbs as well as a touch of locally
foraged sea kelp to give each drink that special
“beaches” note.
This Italian made Alcohol Free Bitter from Nexus was
created to support conscious, responsible drinking
and non-alcoholic drinking. This is the 0/0 alcohol
version of the classic liqueur famous all over the
world for the creation of classic cocktails such as
the Negroni and the Americano.
With a deep Ruby red coulor and flavour profile that
is bitter with notes of Aromatic herbs, spices and
citrus fruits. The Nexus bitters is Vegan and gluten
free.
Family-owned for generations, the Krombacher
Brewery is today the largest private brewery in
Germany and one of the most modern in Europe.
Our claim has always been to brew beers of the
highest quality. Krombacher 0/0 Pils is brewed
exclusively from the best natural ingredients
using original centuries-old brewing craft and our
innovative 0.0 brewing technology to produce a
well-balanced malt character and light hop aromas.
Innovative 0.0 brewing for a full-flavoured superior
taste.
Mr. Consistent was born in a bar, fed the best
quality, natural ingredients, sourced from all over
Australia and raised in the sunny climes of the Gold
Coast, Australia.
These non- alcoholic cocktail mixers are designed
to help deliver premium real fruit cocktails quickly
and easily for bars, restaurants and hotels or to help
the at home cocktail drinker shake up their favourite
drinks.
Since its inception, Bark & Bitter has been proud
to offer bartender-crafted, 100% non-alcoholic
ingredients and mixers made from whole botanicals,
with no artificial flavours, extracts, or essences.
Whether your recipe calls for a classic aromatic
bitter or a traditional bitter aperitivo, this award-
winning range of botanical-forward offerings is
crafted specifically for classic cocktails—alcohol-
free and full of flavour.
Sidewood is a family-owned winery in the cool
climate region of the Adelaide Hills, producing
award-winning wines of the highest quality and
are proudly one of the largest sustainably certified
wineries in the region.
‘Nearly Naked’ has been ‘stripped bare’ of alcohol
using spinning cone technology. The team set out
to produce the first super-premium and appellation
specific zero alcohol wine. The fruit comes from
our award-winning Adelaide Hills vineyards. The
range currently includes two sparkling’s and two still
wines.
Gnista set to re-define what a red wine can be, as
we’re entering a future where more people just want
the taste, not the alcohol. Quality is a top priority
and so a natural starting point was the sensory
requirements.
and in 2022 Gnista launched their Red French and
Italian style. They certainly don’t taste like wine. But
consumers unite - Gnista Red works when you want
a mouth filling red wine experience, where tannins,
spice, earth and acidity align.
Traditional non-alc wine has a credibility issue with
poor taste continually cited as the main barrier to
adoption. That’s why we created Proxies—Served at
top restaurants and endorsed by leading chefs and
sommeliers like Dominique Crenn, Sean Brock, and
André Mack.
Dealcoholized wine will always be a less-than
proposition, but Proxies are built from the ground
up with wine grapes, premium teas, real fruits, whole
spices, and natural botanicals to properly serve the
wine occasion.
Talonmore was born out of a desire to create a
full bodied, unique blend of complex and fiery
flavours. Inspired by the versatility of Edinburgh’s
historic charm, natural surroundings and unique
festival spirit, this non-alcoholic drink has been
created through a blend of rooted and plant-based
ingredients so flavour is at the forefront. Talonmore
is Vegan Friendly, Gluten Free and Egg Free.
Mahala is made in South Africa, using nine hand-
sourced botanicals that are infused under vacuum
to extract the flavour. The entirety of the product is
distilled with their custom built stills.
“Mahala” is the Zulu slang word for “free”... Mahala
Botanical is free from sugar, alcohol, colourants and
artificial flavours. Mahala is also gluten-free and
vegan friendly.
